Browse Books: Cooking / Regional & Ethnic / Italian

Eat Better, Feel Better: My Recipes for Wellness and Healing, Inside and Out (Hardcover) By Giada De Laurentiis $32.50 Add to Wish List Most titles are on our shelves or available within 1-5 days.	Lidia's a Pot, a Pan, and a Bowl: Simple Recipes for Perfect Meals: A Cookbook (Hardcover) By Lidia Matticchio Bastianich, Tanya Bastianich Manuali $29.95 Add to Wish List Most titles are on our shelves or available within 1-5 days.	Gennaro's Limoni: Vibrant Italian Recipes Celebrating the Lemon (Gennaro's Italian Cooking) (Hardcover) By Gennaro Contaldo $35.00 Add to Wish List Backordered
The Tucci Cookbook (Hardcover) By Stanley Tucci, Francesco Tonelli (By (photographer)) $35.00 Add to Wish List Most titles are on our shelves or available within 1-5 days.	Pasta: The Spirit and Craft of Italy's Greatest Food, with Recipes [A Cookbook] (Hardcover) By Missy Robbins, Talia Baiocchi $40.00 Add to Wish List Most titles are on our shelves or available within 1-5 days.	Pasta Grannies: The Official Cookbook: The Secrets of Italy's Best Home Cooks (Hardcover) By Vicky Bennison $32.50 Add to Wish List Most titles are on our shelves or available within 1-5 days.
Science in the Kitchen and the Art of Eating Well (Lorenzo Da Ponte Italian Library) (Paperback) By Pellegrino Artusi, Luigi Ballerini (Introduction by), Murtha Baca (Translator) $60.00 Add to Wish List Most titles are on our shelves or available within 1-5 days.	Essentials of Classic Italian Cooking: A Cookbook (Hardcover) By Marcella Hazan $35.00 Add to Wish List Most titles are on our shelves or available within 1-5 days.	Don't Cut The Basil: Five Generations of Authentic Italian Recipes (Paperback) By Mary Kovach, Corrina Siciliano, Angela Siciliano $31.19 Email or call for price.
The Sopranos Family Cookbook: As Compiled by Artie Bucco (Hardcover) By Artie Bucco, Allen Rucker, Michele Scicolone, David Chase $28.00 Add to Wish List Most titles are on our shelves or available within 1-5 days.	The Elements of Pizza: Unlocking the Secrets to World-Class Pies at Home [A Cookbook] (Hardcover) By Ken Forkish $30.00 Add to Wish List Most titles are on our shelves or available within 1-5 days.	Italian American: Red Sauce Classics and New Essentials: A Cookbook (Hardcover) By Angie Rito, Scott Tacinelli, Jamie Feldmar (With) $35.00 Add to Wish List Most titles are on our shelves or available within 1-5 days.

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