Browse Books: Cooking / Regional & Ethnic / American / Middle Atlantic States

Kombucha Scoby By Brandon E. Celis Cover Image
$13.75
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Seasons of a Finger Lakes Winery By John C. Hartsock Cover Image
$22.95
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The Philadelphia Chef's Table: Extraordinary Recipes from the City of Brotherly Love By Adam Erace, April White Cover Image
$29.95
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ПОЛНАЯ БРАЗИЛЬСКАЯ КУЛИ& By ОСКАР &#10 Cover Image
$43.98
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Forgotten Maryland Cocktails:: A History of Drinking in the Free State (American Palate) By Gregory Priebe, Nicole Priebe, Aaron Joseph (Foreword by) Cover Image
$23.99
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Hershey, Pennsylvania Cookbook: Fun Treats and Trivia from the Chocolate Capital of the World By Marilyn Odesser-Torpey Cover Image
$16.95
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Dinosaur Bar-B-Que: An American Roadhouse [A Cookbook] By John Stage, Nancy Radke, James Scherzi (Photographs by) Cover Image
By John Stage, Nancy Radke, James Scherzi (Photographs by)
$27.99
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Food, Drink and Celebrations of the Hudson Valley Dutch By Peter G. Rose Cover Image
$31.99
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Culinary History of the Finger Lakes: From the Three Sisters to Riesling By Laura Winter Falk Cover Image
$33.99
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Mennonite Men Can Cook, Too: Celebrating Hospitality with 170 Delicious Recipes By Willard Roth Cover Image
$17.99
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Jersey Shore Food History: Victorian Feasts to Boardwalk Treats By Karen L. Schnitzspahn, Margaret Thomas Buchholz (Foreword by) Cover Image
$35.99
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Hello! 150 Doughnut Recipes: Best Doughnut Cookbook Ever For Beginners [Churro Cookbook, Baked Donut Cookbook, Mini Donut Cookbook, Churro Recipe, By Bread Cover Image
By Bread
$14.99
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